Search Results - "spectroscopy"

Classics in spectroscopy : isolation and structure elucidation of natural products by Berger, Stefan , 1946-, Sicker, Dieter

Subjects: “…Nuclear magnetic resonance spectroscopy…”

Understanding NMR spectroscopy by Keeler, James

Subjects: “…Nuclear magnetic resonance spectroscopy Textbooks…”

Organic structural spectroscopy by Lambert, Joseph B.

Table of Contents: “…Introduction to structural spectroscopy -- 2. Introduction -- 3. The chemical shift -- 4. …”

Comprehensive chiroptical spectroscopy : applications in stereochemical analysis of synthetic compounds, natural products, and biomolecules by Berova, Nina

Table of Contents: “…Circular dichroism spectroscopy of nucleic acids -- 18. Electronic circular dichroism of peptide nucleic acids and their analogues -- 19. …”

Basic atomic and molecular spectroscopy by Hollas, J. Michael [ (John Michael)]

Subjects: “…Atomic spectroscopy…”

Introduction to atomic and molecular spectroscopy by Jain, V. K.

Table of Contents: “…Atomic spectra -- 5. X-ray spectroscopy -- 6. Atoms in external fields -- 7. Hyperfine structure and isotope shift -- 8. …”

Reka bentuk dan realisasi spektroskopi jelmaan fourier inframerah jauh by Md. Roslan Hashim , 1965-

Subjects: “…Fourier transform infrared spectroscopy…”

Essential practical NMR for organic chemistry by Richards, S. A., Hollerton, J. C. [ (John C.)] , 1959-

Table of Contents: “…Further elucidation techniques : part 2 -- 9. Carbon-13 NMR spectroscopy -- 10. Some of the other tools -- 11. Some of the other nuclei -- 12. …”

Applications of vibrational spectroscopy in food science by Chalmers, John M., Griffiths, Peter R. , 1942-, Li-Chan, Eunice

Practical guide and spectral atlas for interpretive near-infrared spectroscopy by Workman, Jerry, Weyer, Lois

Subjects: “…Near infrared spectroscopy…”

Basic one- and two-dimensional NMR spectroscopy by Friebolin, Horst

Table of Contents: “…The physical basis of NMR spectroscopy -- 2. The chemical shift -- 3. Indirect spin-spin coupling -- 4. …”

Asas spektroskopi molekul by Banwell, C. N., Satapah Ahmad

Subjects:

Infrared spectroscopy for food quality analysis and control

Table of Contents: “…Calibration transfer methods -- 6. Infrared (IR) spectroscopy - near-infrared spectroscopy and mid-infrared spectroscopy -- 7. …”

Protein NMR techniques by Downing, A. Kristina [ (Anna Kristina)]

Subjects: “…Nuclear magnetic resonance spectroscopy…”

Chemometric Analysis of Ficus Deltoidea Varieties by Using Transform Infrared (FTIR) Spectroscopy by Nurnajlaa Omargul

Official methods for the determination of trans fats by Mossoba, Magdi M., Kramer, John K. G.

Table of Contents: “…Fourier-transform infrared spectroscopy -- 5. Present status and limitations of official methods…”

Registration of positron emission tomography (PET) image and functional near infrared spectroscopy (fNIRS) data by Fairuz Mohd Nasir

Subjects:

Multidimensional NMR methods for the solution state by Emsley, James W., Morris, Gareth A.

Subjects: “…Nuclear magnetic resonance spectroscopy…”

NMR of biomolecules : towards mechanistic systems biology by Bertini, Ivano, McGreevy, Kathleen S., Parigi, Giacomo

Table of Contents: “…Solid-state NMR -- 6. Frontiers in NMR spectroscopy -- 7. Computational aspects…”

Handbook of CCD astronomy by Howell, Steve B.

Subjects: