Search Results - "Sensory evaluation"

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  1. 1
    Sensory analysis and consumer research in new product development

    Sensory analysis and consumer research in new product development

    Published 2021
    Subjects: “…Food Sensory evaluation…”
  2. 2
    Sensory evaluation techniques

    Sensory evaluation techniques by Meilgaard, Morten C., Carr, B. Thomas, Civille, Gail Vance

    Subjects: “…Sensory evaluation…”
  3. 3
    Descriptive analysis in sensory evaluation

    Descriptive analysis in sensory evaluation

    Subjects: “…Sensory evaluation…”
  4. 4
    Sensory analysis of foods of animal origin

    Sensory analysis of foods of animal origin by Toldra, Fidel

    Published 2011
    Subjects:
  5. 5
    Sensory evaluation practices

    Sensory evaluation practices by Stone, Herbert, Sidel, Joel L.

    Published 2004
    Subjects: “…Food Sensory evaluation…”
  6. 6
    Flavor, fragrance and odor analysis

    Flavor, fragrance and odor analysis by Marsili, Ray , 1946-

    Published 2012
    Subjects: “…Food Sensory evaluation…”
  7. 7
    Sensory evaluation of food : principles and practices

    Sensory evaluation of food : principles and practices by Lawless, Harry T., Heymann, Hildegarde

    Published 2010
    Subjects: “…Food Sensory evaluation…”
  8. 8
    Sensory evaluation practices

    Sensory evaluation practices by Stone, Herbert, Bleibaum, Rebecca N., Thomas, Heather A.

    Subjects: “…Food Sensory evaluation…”
  9. 9
    Sensory evaluation : a practical handbook

    Sensory evaluation : a practical handbook by Kemp, Sarah E., Hollowood, Tracey, Hort, Joanne

    Published 2009
    Subjects: “…Sensory evaluation Handbooks, manuals, etc…”
  10. 10
    Statistics for sensory and consumer science

    Statistics for sensory and consumer science by Naes, Tormod, Brockhoff, Per B., Tomic, Oliver

    Published 2010
    Subjects: “…Food Sensory evaluation…”
  11. 11
    Sensory evaluation of food : statictical methods and procedures

    Sensory evaluation of food : statictical methods and procedures by O'Mahony, Michael

    Published 1986
    Subjects: “…Food Sensory evaluation Statistical methods…”
  12. 12
    Sensory science applications for food production

    Sensory science applications for food production by Mehra, Rahul , 1996-, Guine, Raquel Pinho Ferreira, Pandey, Arun Kumar , 1989-

    Published 2024
    Subjects:
  13. 13
    Sensory and consumer research in food product design and development

    Sensory and consumer research in food product design and development by Moskowitz, Howard R., Beckley, Jacqueline H., Resurreccion, Anna V. A.

    Published 2012
    Subjects:
  14. 14
    Consumer and sensory evaluation techniques : how to sense successful products

    Consumer and sensory evaluation techniques : how to sense successful products by Saint-Denis, Cecilia Y , 1972-

    Published 2018
    Subjects:
  15. 15
    Guidelines for sensory analysis in food product development and quality control

    Guidelines for sensory analysis in food product development and quality control

    Subjects:
  16. 16
    Chemesthesis : chemical touch in food and eating

    Chemesthesis : chemical touch in food and eating

    Published 2016
    Subjects:
  17. 17
    Food color and appearance

    Food color and appearance by Hutchings, John B., Hutchings, John B.

    Published 1999
    Subjects:
    Table of contents only
    Publisher description
  18. 18
    Sensory shelf life estimation of food products

    Sensory shelf life estimation of food products by Hough, Guillermo

    Published 2010
    Subjects:
  19. 19
    Handbook of fruit and vegetable flavors

    Handbook of fruit and vegetable flavors by Hui, Y. H. [ (Yiu H.)]

    Published 2010
    Subjects: “…Food Sensory evaluation Handbooks, manuals, etc.…”
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