Search Results - "Food industry and trade"

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  1. 1

    Innovation and future trends in food manufacturing and supply chain technologies

    Subjects: “…Food industry and trade…”
  2. 2

    Halal food production by Riaz, Mian N.

    Published 2003
    Subjects: “…Food industry and trade…”
  3. 3

    Food processing technology : principles and practice by Fellows, P. J. [ (Peter)] , 1953-

    Published 2000
    Subjects: “…Food industry and trade…”
  4. 4

    Food processing handbook by Brennan, J. G.

    Published 2006
    Subjects: “…Food industry and trade…”
  5. 5

    Introduction to food engineering by Singh, R. Paul, Heldman, Dennis R.

    Published 2001
    Subjects: “…Food industry and trade…”
  6. 6

    Food processing : recent developments by Gaonkar, Anilkumar G. , 1954-

    Published 1995
    Subjects: “…Food industry and trade…”
  7. 7

    Introduction to food process engineering by Smith, P. G.

    Published 2003
    Subjects: “…Food industry and trade…”
  8. 8

    Fundamentals of food process engineering by Toledo, Romeo T.

    Published 2007
    Subjects: “…Food industry and trade…”
  9. 9

    Unit operations in food engineering by Ibarz, Albert, Barbosa-Canovas, Gustavo V.

    Published 2003
    Subjects: “…Food industry and trade…”
    Publisher description
  10. 10

    Innovations in Food Processing by Barbosa-Canovas, Gustavo V., Gould, G. W. [ (Grahame Warwick)]

    Published 2000
    Subjects: “…Food industry and trade…”
  11. 11

    Food science by Mudambi, Sumati R., Rajagopal, M. V. , 1918-, Rao, Shalini M.

    Published 2006
    Subjects: “…Food industry and trade…”
  12. 12

    Introduction to food engineering by Singh, R. Paul, Heldman, Dennis R.

    Published 2009
    Subjects: “…Food industry and trade…”
  13. 13

    Food processing : principles and applications by Hui, Y. H. [ (Yiu H.)], Smith, J. Scott

    Published 2004
    Subjects: “…Food industry and trade…”
    Table of contents
  14. 14

    Measurement and control in food processing by Bhuyan, Manabendra

    Published 2007
    Subjects: “…Food industry and trade…”
    Table of contents only
    Publisher description
  15. 15

    Experiments in unit operations and processing of foods by Ho, Peter, Vieira, Maria Margarida Cortez

    Published 2008
    Subjects: “…Food industry and trade…”
  16. 16

    Food processing : principles and application by Ramaswamy, Hosahalli S., Marcotte, Michelle

    Published 2005
    Subjects: “…Food industry and trade…”
  17. 17

    Food engineering : integrated approaches by Gutierrez-Lopez, Gustavo F.

    Published 2008
    Subjects: “…Food industry and trade…”
    Table of contents only
  18. 18

    Enzymes in food technology by Oort, Maarten Van, Whitehurst, Robert J.

    Published 2010
    Subjects: “…Food industry and trade…”
  19. 19

    Innovation in food engineering : new techniques and products by Passos, Maria Laura, Ribeiro, Claudio P.

    Published 2010
    Subjects: “…Food industry and trade…”
    Publisher description
  20. 20

    Introduction to food process engineering by Smith, P. G.

    Published 2011
    Subjects: “…Food industry and trade…”