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  1. 1

    The hotel and restaurant business by Lundberg, Donald

    Published 1994
  2. 2

    The design mix : bars, cocktails & style by Watson, Howard

    Published 2006
    Table of contents only
  3. 3

    Food journeys of a lifetime : 500 extraordinary places to eat around the globe

    Published 2009
  4. 4

    Design and layout of foodservice facilities by Birchfield, John C.

    Published 2008
  5. 5