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  1. 1

    Got milk? : the book by Manning, Jeff

    Published 1999
  2. 2

    Dairy science and technology by Geurts, T. J. [ (Tom J.)], Walstra, Pieter, Wouters, Jan T. M.

    Published 2006
  3. 3

    Milk and milk processing by Herrington, B. L. [ (Barbour Lawson)] , 1904-1998

    Published 2000
  4. 4
  5. 5

    Bioactive components in milk and dairy products by Park, Young W.

    Published 2009
  6. 6

    Handbook of milk microbiology by Srivastava, Manish L.

    Published 2016
  7. 7

    Milk and dairy products in human nutrition : production, composition, and health

    Published 2013