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  1. 1

    Hygiene in food processing by Lelieveld, H. L. M.

    Published 2003
  2. 2

    Dairy and food processing plant maintenance : theory and practice by Jha, Shyam N.

    Published 2006
  3. 3

    Food process engineering and technology by Berk, Zeki

    Published 2009
  4. 4

    Practical design, construction and operation of food facilities by Clark, J. Peter , 1942-

    Published 2009
  5. 5

    Handbook of water and energy management in food processing by Kim, Jin-Kuk, Klemes, Jiri, Smith, Robin

    Published 2008
  6. 6

    Energy efficiency and management in food processing facilities by Wang, Lijun

    Published 2009
  7. 7

    Essentials of food process engineering by Rao, Gopala Chandra

    Published 2009
  8. 8

    Food process engineering and technology by Pare, Akash, Mandhyan, B. L.

    Published 2011
  9. 9

    Food processing technology : principles and practice by Fellows, P. [ (Peter)] , 1953-

    Published 2009
  10. 10

    Hygienic design of food factories by Holah, J. T., Lelieveld, H. L. M.

    Published 2011
  11. 11

    Food plant engineering system [ by Robberts, Theunis C.

    Published 2013
    Crcnetbase
  12. 12

    Handbook of food processing by Orolugbagbe, Gboyega

    Published 2017