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  1. 1

    Small-scale food processing : a directory of equipment and methods by Azam-Ali, Sue

    Published 2003
  2. 2

    Extrusion-cooking techniques : applications, theory and sustainability by Moscicki, Leszek , 1949-

    Published 2011
  3. 3

    Handbook of plant-based food and drinks design

    Published 2024