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  1. 1

    Ramuan makanan Islam by Sakr, Ahmad H. [ (Ahmad Hussein)] , 1933-

    Published 1991
  2. 2

    Food and nutrition : Australasia, Asia and the Pacific by Wahlqvist, Mark L.

    Published 1997
  3. 3

    A Muslim guide to food ingredients by Sakr, Ahmad H. [ (Ahmad Hussein)] , 1933-

    Published 1993
  4. 4

    Fats in human nutrition by Gurr, M. I. [ (Michael Ian)]

    Published 1990
  5. 5

    Makanan, pemakanan dan terapi diet by Krause, Marie V., Mahan, L. Kathleen

    Published 1993
  6. 6

    Food and nutrition by Tull, Anita

    Published 1987
  7. 7

    Food and nutrition by Madden, Deirdre

    Published 1980
  8. 8

    Food chemistry by Fennema, Owen R.

    Published 1985
  9. 9

    Pemakanan by Phuah, Kooi Ean

    Published 1984
  10. 10

    Home smoking and curing : how you can smoke cure, salt and preserve fish, meat and game by Erlandson, Keith

    Published 1977
  11. 11

    كتاب الاغذية by اسحاق بن سليمان, سزكين، فؤاد

    Published 1986
  12. 12

    Halal haram : an important book for Muslim consumers

    Published 2006
  13. 13

    Islamic dietary laws and practices by Hussaini, Muhammad Muzhar

    Published 1984
  14. 14

    Krisis makanan by Brown, Lester R. [ (Lester Russell)] , 1934-, Eckholm, Eric P.

    Published 1985
  15. 15

    Food & nutrition encyclopedia by Ensminger, Audrey

    Published 1994
  16. 16

    Food and your child

    Published 1988
  17. 17
  18. 18

    الغذاء يغني عن الدواء by رفعت, محمد

    Published 1985
  19. 19
  20. 20

    The visual food encyclopedia

    Published 1996