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  1. 1

    Extrusion-cooking techniques : applications, theory and sustainability by Moscicki, Leszek , 1949-

    Published 2011
  2. 2

    Advances in food extrusion technology by Altan, Aylin, Maskan, Medeni

    Published 2012
  3. 3

    Extrusion problems solved : food, pet food and feed by Riaz, Mian N., Rokey, Galen J.

    Published 2012
  4. 4

    Extrusion processing technology : food and non-food biomaterials by Bouvier, Jean-Marie, Campanella, Osvaldo

    Published 2014
  5. 5

    Polymer extrusion by Lafleur, Pierre G. , 1957-, Vergnes, Bruno

    Published 2014