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  1. 1
    Cooking and kitchen skills

    Cooking and kitchen skills

    Published 1991
  2. 2
    Good cooking for everyone

    Good cooking for everyone by Meredith, Mary

    Published 1981
  3. 3
    The encyclopedia of creative cooking

    The encyclopedia of creative cooking by Solmson, Jane, Turgeon, Charlotte Snyder

    Published 1985
  4. 4
    Practical professional cookery

    Practical professional cookery by Cracknell, H. L. [ (Harry Louis)] , 1916-, Kaufmann, R. J.

    Published 1981
  5. 5
    Working mom's fast & easy one-pot cooking : over 100 delicious recipes that will have your whole family begging for more

    Working mom's fast & easy one-pot cooking : over 100 delicious recipes that will have your whole family begging for more by Besser, Jeanne

    Published 1998
  6. 6
    The visual food encyclopedia

    The visual food encyclopedia

    Published 1996
  7. 7
    Party food

    Party food by Deseine, Trish, Morel, Marie-Pierre

    Published 2004
  8. 8
    Traditional cuisines of Sabah : a culinary heritage

    Traditional cuisines of Sabah : a culinary heritage by Chang, Tommy, Dompok, Diana

    Published 1999
  9. 9
    Cooking activities A to Z

    Cooking activities A to Z by Matricardi, Joanne, McLarty, Jeanne

    Published 2005
  10. 10
    Jamie's ministry of food : anyone can learn to cook in 24 hours

    Jamie's ministry of food : anyone can learn to cook in 24 hours by Oliver, Jamie , 1975-, Loftus, David, Terry, Chris

    Published 2008
  11. 11
    Air tangan Tengku Puan Pahang : masakan tradisional Pahang

    Air tangan Tengku Puan Pahang : masakan tradisional Pahang by Tunku Azizah Aminah Maimunah Iskandariah Sultan Iskandar Al-Haj [ Tengku Puan Pahang], Ahmad Farid Abd. Jalal

    Published 2005
  12. 12
    Mintak ampun sedapnya ... ooo ... lala ...

    Mintak ampun sedapnya ... ooo ... lala ... by Asmah Laili

    Published 2003
  13. 13
    Experimental foods laboratory manual

    Experimental foods laboratory manual by McWilliams, Margaret

    Published 2008
  14. 14
    Food fundamentals

    Food fundamentals by McWilliams, Margaret

    Published 2006
    Get full text
  15. 15
    Food selection and preparation : a laboratory manual

    Food selection and preparation : a laboratory manual by Conforti, Frank D.

    Published 1997
  16. 16
    Biskut Klasik

    Biskut Klasik by Hasma Noor Basir , 1945-

    Published 2008
  17. 17
    Nostalgia bonda : reminiscing mum's love

    Nostalgia bonda : reminiscing mum's love by Kamariah Jamaludin, Fauziah Jaafar, Ilham Kasih

    Published 2009
  18. 18
    Juadah warisan

    Juadah warisan by Nur Fatihah Razali , 1960-

    Published 2010
  19. 19
    Juadah warisan rakyat = the rakyat's culinary heritage

    Juadah warisan rakyat = the rakyat's culinary heritage

    Published 2010
  20. 20
    Food, cuisine, and cultural competency for culinary, hospitality, and nutrition professionals

    Food, cuisine, and cultural competency for culinary, hospitality, and nutrition professionals by Edelstein, Sari , 1980-

    Published 2011

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