Biochemistry : a short course
| Main Author: | |
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| Corporate Authors: | , , |
| Format: | Book |
| Language: | English |
| Published: |
New York,United States of America :
W.H. Freeman and Company, New York Macmillan Learning
©2019
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| Edition: | Fourth edition |
| Subjects: |
Table of Contents:
- 1. Biochemistry help us to understand our world
- 2. Protein composition and structure
- 3. Basic concepts and kinetics of enzymes
- 4. Carbohydrates and lipids
- 5. Cell membranes,channels,pumps,and receptors
- 6. Basic conceots and design of metabolism
- 7. Glycolysis and gluconeogenesis
- 8. The citric acid cycle
- 9. Oxidative phosphorylation
- 10. The light reactions of photosynthesis and the calvin cycle
- 11. Glycogen metabolism and the pentose phosphate pathway
- 12. Fatty acid and lipid metabolism
- 13. The metabolism of nitrogen-containing molecules
- 14. Nucleic acid structure and DNA replication
- 15. RNA systhesis,processing,and regulation
- 16. Protein systhesis and recombinant DNA techniques