Halal and kosher food : Integration of quality and safety for global market trends
| Other Authors: | , |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Cham,Switzerland :
Springer
©2023
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| Subjects: |
| Physical Description: | xxi, 411 pages : illustrations (chiefly color) ; 23 cm. |
|---|---|
| Bibliography: | Includes bibliographical references and index (pages 409-411) |
| ISBN: | 9783031414589 |