Edible fats and oils : Theory and practice
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| Format: | Book |
| Language: | English |
| Published: |
Chhattisgarh,India :
Evincepub Publishing
©2019
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| Subjects: |
Table of Contents:
- 1. Introduction to cellular lipids,sources and properties
- 2. Extraction of edible fats and oils
- 3. Refining of fats and oils
- 4. Secondary processing of fats and oils
- 5. Analysis of fats and oils