Engineering principles of unit operations in food processing unit operations and processing equipment in the food industry (2021) United Kingdom:Elsevier Science
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| Format: | Book |
| Language: | English |
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United Kingdom
Elsevier
©2021
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| Physical Description: | xvi,477 pages some colour illustrations 28 cm |
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| ISBN: | 9780128184738 (paperback) 9780128184745 |