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Lawrie's Meat Science
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Lawrie's Meat Science
Bibliographic Details
Other Authors:
Toldra, Fidel
(Editor)
Format:
Book
Language:
English
Published:
Kidlington, United Kingdom :
Elsevier
©2023
Edition:
Ninth edition
Subjects:
Meat
>
Analysis
Holdings
Description
Table of Contents
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Staff View
Description
Physical Description:
xxiii, 865 pages : illustrations ; 23 cm.
Bibliography:
Includes bibliographical references (pages 847-854) and index (pages 855-865)
ISBN:
9780323854085
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