Non-thermal technologies for the food industry advances and regulation

Bibliographic Details
Other Authors: Anandharamakrishnan, C. (Editor), Mahendran, R. (Editor), Sinija, V. R. (Editor)
Format: Book
Language:English
Published: Boca Raton, Florida CRC Press ©2024
Edition:First edition
Subjects:
Description
Physical Description:xii, 379 pages illustrations 26 cm
ISBN:9781003359302 (ebook)
9781032399737 (hardback)
9781032416984