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| 020 |
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|a 0357367952
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|a 9780357367957
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|a 9780357368053
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|a UniSZA
|e rda
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|a TX360.U6
|b B69 2022
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| 090 |
0 |
0 |
|a TX360.U6
|b B69 2022
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| 100 |
1 |
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|a Boyle, Marie A.
|e author
|
| 245 |
1 |
0 |
|a Community nutrition in action
|c Marie A. Boyle
|
| 250 |
|
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|a Eighth edition
|
| 264 |
|
1 |
|a Massachusetts, United States of America
|b Cengage Learning
|c ©2022
|
| 264 |
|
4 |
|c ©2022
|
| 300 |
|
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|a xvi, 831 pages
|b color illustrations
|c 26 cm
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| 336 |
|
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|a text
|2 rdacontent
|
| 337 |
|
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|a unmediated
|2 rdamedia
|
| 338 |
|
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|a volume
|2 rdacarrier
|
| 650 |
|
0 |
|a Community health services
|
| 650 |
|
0 |
|a Community health services
|z United States
|
| 650 |
|
0 |
|a Nutrition
|
| 650 |
|
0 |
|a Nutrition policy
|
| 650 |
|
0 |
|a Nutrition policy
|z United States
|
| 650 |
|
0 |
|a Nutrition
|z United States
|
| 999 |
|
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|a 1000186935
|b Book
|c OPEN SHELF (30 DAYS)
|e Gong Badak Campus
|