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20250615.0 |
| 008 |
241114s2017 xxu eng |
| 020 |
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|a 9780880919753 (print)
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| 020 |
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|a 9780880919760 (eBook)
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| 040 |
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|a UniSZA
|e rda
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| 050 |
0 |
0 |
|a TX361.A8
|b S66 2017
|
| 090 |
0 |
0 |
|a TX361.A8
|b S66 2017
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| 245 |
0 |
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|a Sports nutrition :
|b a handbook for professionals
|c editor-in-chief: Christine Karpinski, assistant editor: Christine A. Rosenbloom
|
| 250 |
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|a Sixth edition
|
| 264 |
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1 |
|a Chicago, United States :
|b Academy of Nutrition and Dietetics
|c ©2017
|
| 264 |
|
4 |
|c ©2017
|
| 300 |
|
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|a xv, 596 pages :
|b illustrations (some color) ;
|c 28 cm.
|
| 336 |
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|a text
|2 rdacontent
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| 337 |
|
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|a unmediated
|2 rdamedia
|
| 338 |
|
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|a volume
|2 rdacarrier
|
| 500 |
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|a Sports, cardiovascular, and wellness nutrition dietetic practice group
|
| 504 |
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|a Includes bibliographical references and index
|
| 505 |
0 |
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|a 1. Sportd nutrition basics -- 2. Sports nutrition assesment and energy balance -- 3. Principles in practice -- 4. Sports-specific nutrition guidelines
|
| 650 |
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0 |
|a Exercise
|x physiology
|
| 650 |
|
0 |
|a Nutritional Physiological Phenomena
|
| 650 |
|
0 |
|a Sports
|
| 700 |
1 |
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|a Karpinski, Christine ,
|e editor
|
| 700 |
1 |
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|a Rosenbloom, Christine ,
|e editor
|
| 999 |
|
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|a 1000187531
|b Red Spot
|c Open Shelf (1 Day)
|e Gong Badak Campus
|