Evaluation of melon manis Terengganu peel powder as a functional food and its effect on glycemic response in adults at risk of type 2 Diabetes

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Evaluation of melon manis Terengganu peel powder as a functional food and its effect on glycemic response in adults at risk of type 2 Diabetes

Bibliographic Details
Main Author:	Ong,Ying Qian (Author)
Corporate Author:	Universiti Sultan Zainal Abidin Faculty of Health Sciences
Format:	Book
Language:	English
Subjects:	Universiti Sultan Zainal Abidin > Dissertations Universiti Sultan Zainal Abidin > Faculty of Health Sciences > Dissertations Diabetes Dissertations, Academic Functional Food Glycemic index Melons
Online Access:	https://eperpustakaan.unisza.edu.my/equip-udm/English/home.jsp

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