Principles and practice of surgery
| Main Authors: | , |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Edinburgh :
Elsevier
2018
|
| Edition: | 7th. Edition |
| Subjects: |
Table of Contents:
- 1. Metabolic response to injury, fluid and electrolyte balance and shock
- 2. Transfusion of blood components and plasma products
- 3. Nutritional support in surgical patients
- 4. Infections and antibiotics
- 5. Ethics, preoperative considerations, anaesthesia and analgesia
- 6. Principles of the surgical management of cancer
- 7. Trauma and multiple injury
- 8. Practical procedures and patient investigation
- 9. Postoperative care and complications
- 10. Evidence-based practice and professional development
- 11. The abdominal wall and hernia
- 12. The acute abdomen
- 13. The oesophagus, stomach and duodendum
- 14. The liver and the biliary tract
- 15. The pancreas and spleen
- 16. The small and large intestine
- 17. The anorectum
- 18. Plastic surgery including common skin and subcutaneous lesions
- 19. The breast
- 20. Endocrine surgery
- 21. Vascular and endovascular surgery
- 22. Cardiothoracic surgery
- 23. Urological surgery
- 24. Neurosurgery
- 25. Transplantation surgery
- 26. Ear, nose and throat surgery
- 27. Orthopaedic surgery