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00000cam a2200000 7i4500 |
| 001 |
0000099087 |
| 005 |
20220920.0 |
| 008 |
200813s2014 mau eng |
| 020 |
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|a 9781907568923
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| 040 |
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|a UniSZA
|e rda
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| 050 |
0 |
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|a TP156.F4
|b M648 2014
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| 090 |
0 |
0 |
|a TP156.F4
|b M648 2014
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| 100 |
1 |
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|a Moulton, Garner G. ,
|e author
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| 245 |
1 |
0 |
|a Fed-batch fermentation :
|b a practical guide to scalablerecombinant protein production in escherichia coli
|c Garner G. Moulton
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| 264 |
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1 |
|a Waltham, MA :
|b Woodhead Publishing
|c 2014
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| 300 |
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|a xii,174pages :
|b illustrations ;
|c 24cm.
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| 336 |
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|a text
|2 rdacontent
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| 337 |
|
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|a unmediated
|2 rdamedia
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| 338 |
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|a volume
|2 rdacarrier
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| 504 |
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|a Includes bibliographical references (pages 151-164) and index
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| 505 |
0 |
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|a 1. Introduction to fermentation -- 2. Generation of a recombinant Escherichia coli expression system -- 3. Recombinant fed-batch fermentation using Escherichia coli -- 4. Escherichia coli produced recombinant protein: soluble versus insoluble production -- 5. The future of Escherichia coli recombinant fermentation
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| 650 |
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0 |
|a Escherichia coli
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| 650 |
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0 |
|a Fermentation
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| 650 |
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0 |
|a Recombinant proteins
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| 999 |
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|a 1000180752
|b Book
|c Open Shelf (1 Day)
|e Tembila Campus
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