Mass production of fresh water live feed : the laboratory culture and nutritional evaluation of the freshwater copepod thermocyclops decipiens

Bibliographic Details
Main Authors: Divya K. R. (Author), Ramasubramaniam V. (Author)
Format: Book
Language:English
Published: LAP LAMBERT Academic Publishing 2019
Subjects:

MARC

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245 1 0 |a Mass production of fresh water live feed :   |b the laboratory culture and nutritional evaluation of the freshwater copepod thermocyclops decipiens   |c Divya K.R & Ramasubramaniam V. 
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300 |a 109 pages :   |b illustrator ;   |c 22cm. 
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504 |a Includes bibliographical references 
505 0 |a 1. Cultivation of freshwater copepod thermocyclops decipiens -- 2. Enrichment and nutritional evaluation of copepod thermocyclops decipiens -- 3. Effect of nutritionally enhanced thermocyclops decipiens on growth and survival of puntius conchonius 
650 0 |a Copepoda 
650 0 |a Freshwater biology 
700 1 |a Ramasubramaniam V. ,   |e author 
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