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00000cam a2200000 7i4500 |
| 001 |
0000098975 |
| 008 |
200804s1980 nyu eng |
| 020 |
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|a 9781461331681
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| 020 |
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|a 9781461331704
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| 040 |
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|a UniSZA
|e rda
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| 050 |
0 |
0 |
|a RC620
|b .N88 1980
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| 090 |
0 |
0 |
|a RC620
|b .N88 1980
|
| 245 |
0 |
0 |
|a Nutritional elements and clinical biochemistry
|c edited by Marge A. Brewster and Herbert K. Naito
|
| 264 |
|
0 |
|a New York
|b Plenum Press
|c c1980
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| 300 |
|
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|a xiii, 463 pages
|b illustration
|c 26 cm
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| 336 |
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|a text
|2 rdacontent
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| 337 |
|
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|a unmediated
|2 rdamedia
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| 338 |
|
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|a volume
|2 rdacarrier
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| 650 |
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0 |
|a Clinical biochemistry
|x Congresses
|
| 650 |
|
0 |
|a Nutrition disorders
|x Congresses
|
| 650 |
|
0 |
|a Nutrition
|x Congresses
|
| 700 |
1 |
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|a Brewster, Marge A.
|e editor
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| 700 |
1 |
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|a Naito, Herbert K.
|e editor
|
| 999 |
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|a 1000181662
|b Book
|c Open Shelf (1 Day)
|e Gong Badak Campus
|