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| LEADER |
00000cam a2200000 7i4500 |
| 001 |
0000098975 |
| 005 |
20210302093000.0 |
| 008 |
200804s1980 nyu eng |
| 020 |
|
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|a 9781461331681
|
| 020 |
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|a 9781461331704
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| 040 |
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|a UniSZA
|e rda
|
| 050 |
0 |
0 |
|a RC620
|b .N88 1980
|
| 090 |
0 |
0 |
|a RC620
|b .N88 1980
|
| 245 |
0 |
0 |
|a Nutritional elements and clinical biochemistry
|c edited by Marge A. Brewster and Herbert K. Naito
|
| 264 |
|
0 |
|a New York :
|b Plenum Press
|c c1980
|
| 300 |
|
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|a xiii, 463 pages :
|b illustration ;
|c 26 cm.
|
| 336 |
|
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|a text
|2 rdacontent
|
| 337 |
|
|
|a unmediated
|2 rdamedia
|
| 338 |
|
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|a volume
|2 rdacarrier
|
| 504 |
|
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|a Includes bibliographical references (448-450 pages) and index
|
| 650 |
|
0 |
|a Clinical biochemistry
|x Congresses
|
| 650 |
|
0 |
|a Nutrition disorders
|x Congresses
|
| 650 |
|
0 |
|a Nutrition
|x Congresses
|
| 700 |
1 |
|
|a Brewster, Marge A. ,
|e editor
|
| 700 |
1 |
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|a Naito, Herbert K. ,
|e editor
|
| 999 |
|
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|a 1000181662
|b Book
|c Open Shelf (1 Day)
|e Gong Badak Campus
|