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| LEADER |
00000cam a2200000 7i4500 |
| 001 |
0000097810 |
| 008 |
191203s2010 flu eng |
| 020 |
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|a 9781845694951
|
| 040 |
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|a UniSZA
|e rda
|
| 050 |
0 |
0 |
|a TP372.5
|b .C44 2010
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| 090 |
0 |
0 |
|a TP372.5
|b .C44 2010
|
| 245 |
0 |
0 |
|a Chemical deterioration and physical instability of food and beverages
|c edited by Leif H. Skibsted, Jens Risbo and Mogens L. Andersen
|
| 264 |
|
1 |
|a Boca Raton
|b Woodhead Publishing
|c 2010
|
| 300 |
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|a online resource
|
| 336 |
|
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|a text
|2 rdacontent
|
| 337 |
|
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|a computer
|2 rdamedia
|
| 338 |
|
|
|a online resource
|2 rdacarrier
|
| 490 |
1 |
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|a Woodhead Publishing Series in Food Science, Technology and Nutrition
|
| 650 |
|
0 |
|a Beverage industry
|
| 650 |
|
0 |
|a Food
|x Analysis
|
| 650 |
|
0 |
|a Food
|x Quality
|
| 700 |
1 |
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|a Andersen, Mogens L.
|e editor
|
| 700 |
1 |
|
|a Risbo, Jens
|e editor
|
| 700 |
1 |
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|a Skibsted, Leif H.
|q (Leif Horsfelt)
|e editor
|
| 856 |
4 |
1 |
|u https://www.sciencedirect.com/book/9781845694951/chemical-deterioration-and-physical-instability-of-food-and-beverages#book-info
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| 999 |
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|a 1000178738
|b Electronic Book
|c Electronic Resource
|e Gong Badak Campus
|