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| LEADER |
00000cam a2200000 7i4500 |
| 001 |
0000097749 |
| 008 |
151128s2018 enk eng |
| 020 |
|
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|a 9780128115190
|
| 040 |
|
|
|a UniSZA
|e rda
|
| 050 |
0 |
0 |
|a TP248.65.F66
|b G46 2018
|
| 090 |
0 |
0 |
|a TP248.65.F66
|b G46 2018
|
| 245 |
0 |
0 |
|a Genetically engineered foods
|c edited by Alina Maria Holban and Alexandru Mihai Grumezescu
|
| 264 |
|
0 |
|a London
|b Academic Press
|c 2018
|
| 300 |
|
|
|a online resource
|
| 336 |
|
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|a text
|2 rdacontent
|
| 337 |
|
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|a computer
|2 rdamedia
|
| 338 |
|
|
|a online resource
|2 rdacarrier
|
| 490 |
1 |
|
|a Handbook of food bioengineering
|
| 650 |
|
0 |
|a Food
|x Biotechnology
|
| 650 |
|
0 |
|a Genetically modified foods
|
| 650 |
|
0 |
|a Genetically modified foods
|x Social aspects
|
| 700 |
1 |
|
|a Grumezescu, Alexandru Mihai
|e editor
|
| 700 |
1 |
|
|a Holban, Alina Maria
|e ditor
|
| 856 |
4 |
1 |
|u https://www.sciencedirect.com/book/9780128115190/genetically-engineered-foods#book-info
|
| 999 |
|
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|a 1000178581
|b Electronic Book
|c Electronic Resource
|e Gong Badak Campus
|