Discrimination testing in sensory science a practical handbook

QR Code

Discrimination testing in sensory science a practical handbook

Bibliographic Details
Other Authors:	Rogers, Lauren (Editor)
Format:	Electronic Book
Language:	English
Series:	Woodhead publishing series in food science, technology and nutrition
Subjects:	Discrimination (Psychology) Sensation Sensory Sensory discrimination > Testing Testing > Handbooks, manuals, etc.
Online Access:	https://www.sciencedirect.com/book/9780081010099/discrimination-testing-in-sensory-science

Similar Items

Sensory evaluation a practical handbook
by: Kemp, Sarah E., et al.
Published: (2009)

Sensory communication contributions to the Symposium on Principles of Sensory Communication, July 19-August 1, 1959, Endicott House, M.I.T.
by: Rosenblith, Walter A.
Published: (2012)

Sensory and consumer research in food product design and development
by: Moskowitz, Howard R., et al.
Published: (2012)

Sensory evaluation techniques
by: Meilgaard, Morten C., et al.

Sensory evaluation techniques
by: Meilgaard, Morten C., et al.
Published: (2007)

Sensory analysis and consumer research in new product development
Published: (2021)

Discriminant analysis study of group differences
by: Tatsuoka, Maurice M.
Published: (1970)

Descriptive analysis in sensory evaluation

Sensory evaluation practices
by: Stone, Herbert, et al.
Published: (2004)

Sensory evaluation practices
by: Stone, Herbert, et al.

Sensory analysis of foods of animal origin
by: Toldra, Fidel
Published: (2011)

Sensory evaluation of food principles and practices
by: Lawless, Harry T., et al.
Published: (2010)

The psychology of prejudice and discrimination
by: Whitley, Bernard E. Jr. 1946-, et al.
Published: (2010)

Statistics for sensory and consumer science
by: Naes, Tormod, et al.
Published: (2010)

Discrimination law a practical guide for management
by: Malone, Micheal
Published: (1993)

Sensory science applications for food production
by: Mehra, Rahul , 1996-, et al.
Published: (2024)

Discrimination and the law
by: Sargeant, Malcolm
Published: (2013)

Sensory evaluation of food : statictical methods and procedures
by: O'Mahony, Michael
Published: (1986)

Handbook of employment discrimination research rights and realities
by: Nelson, Robert L. 1952-, et al.
Published: (2005)

Understanding race, class, gender, and sexuality a conceptual framework
by: Weber, Lynn
Published: (2001)

Federal law of employment discrimination in a nutshell
by: Player, Mack A.
Published: (1981)

Flavor, fragrance and odor analysis
by: Marsili, Ray , 1946-
Published: (2012)

Equal opportunity in business
Published: (1975)

Economics and discrimination
by: Darity, William A. , 1953-
Published: (1995)

Consumer and sensory evaluation techniques : how to sense successful products
by: Saint-Denis, Cecilia Y , 1972-
Published: (2018)

Racial discrimination institutional patterns and politics
by: Kamali, Masoud
Published: (2009)

Understanding regulation disorders of sensory processing in children [electronic resource] management strategies for parents and professionals
by: Reebye, Pratibha, et al.
Published: (2008)

Handbook of plastics testing technology
by: Shah, Vishu
Published: (1984)

Guidelines for sensory analysis in food product development and quality control

Sensory shelf life estimation of food products
by: Hough, Guillermo
Published: (2010)

Psychological testing
by: Anastasi, Anne 1908-2001
Published: (1982)

Mechanical testing
Published: (1985)

Racism and ethnicity global debates, dilemmas, directions
by: Law, Ian
Published: (2010)

European community law relating to gender discrimination
by: Prechal, Sacha, et al.
Published: (1990)

Psychological testing principles, applications, and issues
by: Kaplan, Robert M. (Robert Malcolm) 1947-, et al.
Published: (2016)

Psychological testing principles, applications, and issues
by: Kaplan, Robert M. (Robert Malcolm) 1947-, et al.
Published: (2009)

How to master psychometric test expert advice on test preparation with practice questions from leading test providers
by: Parkinson, Mark
Published: (2008)

Physicochemical and sensory attributes of sponge cake formulated with partial replacement of soybean flour and isomalt
by: Nur Eliya Farahin Mohd Halim
Published: (2018)

Sweet potato (ipomea batatas) flour in ice cream formulation : effect on physical and sensory properties
by: Noor Atikah Abdul Latiff
Published: (2018)

Tests and measurements
by: Tyler, Leona E. (Leona Elizabeth) 1906-1993
Published: (1963)