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191127s2019 my eng |
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|a UniSZA
|e rda
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| 050 |
0 |
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|a TP156.E6
|b N87 2019
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| 090 |
0 |
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|a TP156.E6
|b N87 2019
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| 100 |
0 |
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|a Nurhayati Yusof
|e author
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| 245 |
0 |
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|a Synthesis of surface-active maltodextrin laurates by enzymatic transesterification
|c Nurhayati binti Yusof
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|c 2019
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| 300 |
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|a 218 leaves
|c 31 cm
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|a text
|2 rdacontent
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| 337 |
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|a unmediated
|2 rdamedia
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| 338 |
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|a volume
|2 rdacarrier
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| 610 |
2 |
0 |
|a University of Reading
|v School of chemistry
|x Dissertations
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| 650 |
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|a Emulsions
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| 650 |
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0 |
|a Food
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| 710 |
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|a University of Reading
|b School of chemistry
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| 999 |
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|a 1000178387
|b Thesis
|c Reference
|e Tembila Campus
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