The growth changes of lactobacillus plantarum, bifidobacterium and escherichia coli during in vitro fermentation of breadfruit resistant starch

Bibliographic Details
Main Author: Nur Jannah Mohd Najeeb (Author)
Corporate Author: Universiti Sultan Zainal Abidin Fakulti of Bioresources and Food Industry
Format: Book
Language:English
Published: 2018
Subjects:

MARC

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