الزيوت الغذائية واستخداماتها
| Main Author: | Weiss, Theodore J. (Author) |
|---|---|
| Other Authors: | قحطاني، حسن بن عبدالله محمد آل سرحان (Translator), وراقي، احمد جمال الدين (Translator) |
| Format: | Book |
| Language: | Arabic |
| Subjects: |
Similar Items
Edible oil processing from a patent perspective
by: Dijkstra, Albert J.
Published: (2013)
by: Dijkstra, Albert J.
Published: (2013)
Fats and oils : formulating and processing for applications
by: O'Brien, R. D. [ (Richard D.)]
Published: (2009)
by: O'Brien, R. D. [ (Richard D.)]
Published: (2009)
Food oils and fats : technology, utilization, and nutrition
by: Lawson, Harry W.
by: Lawson, Harry W.
Dairy fats and related products
by: Tamime, A. Y.
Published: (2009)
by: Tamime, A. Y.
Published: (2009)
Frying of food : oxidation, nutrient and non-nutrient antioxidants, biologically active compounds and high temperatures
by: Boskou, Dimitrios, et al.
by: Boskou, Dimitrios, et al.
Introduction to fats and oils : cooking fats and oils for good health
by: Singh, Dueep J.
by: Singh, Dueep J.
Gourmet and health-promoting specialty oils
by: Kamal-Eldin, Afaf, et al.
Published: (2009)
by: Kamal-Eldin, Afaf, et al.
Published: (2009)
Frying : improving quality
by: Rossell, J. B.
Published: (2001)
by: Rossell, J. B.
Published: (2001)
Working paper of Seminar on Energy Management in Edible Oil Industries
Advances in deep fat frying of foods
by: Sahin, Serpil, et al.
Published: (2009)
by: Sahin, Serpil, et al.
Published: (2009)
Quality changes of palm olein during frying fritter banana
by: Nur Adila Basari
Published: (2011)
by: Nur Adila Basari
Published: (2011)
Bleaching and purifying fats and oil : theory and practice
by: List, Gary R.
Published: (2009)
by: List, Gary R.
Published: (2009)
Malaysian palm oil : the story of a major edible vegetable oil and its role in human nutrition
by: O'Holohan, Donald R.
Published: (1997)
by: O'Holohan, Donald R.
Published: (1997)
Oils and fats in the food industry
by: Gunstone, F. D.
Published: (2008)
by: Gunstone, F. D.
Published: (2008)
Fats in human nutrition
by: Gurr, M. I. [ (Michael Ian)]
Published: (1990)
by: Gurr, M. I. [ (Michael Ian)]
Published: (1990)
Edible : an illustrated guide to the world's food plants
Published: (2008)
Published: (2008)
Olive oil and health [
by: Quiles, Jose L., et al.
Published: (2006)
by: Quiles, Jose L., et al.
Published: (2006)
Fractionation and characterization of Pili Nut (Canarium Ovatum Eng1.)Kernel oil for speciality fats production
by: Zarinah Zakaria
by: Zarinah Zakaria
Sayuran daun
by: Warsito , 1940-, et al.
Published: (1977)
by: Warsito , 1940-, et al.
Published: (1977)
Improving the fat content of foods
by: Williams, Christine
Published: (2006)
by: Williams, Christine
Published: (2006)
Edible films and coatings for food applications
Published: (2009)
Published: (2009)
The molecular nutrition of fats
Oil palm : cultivation, production and dietary components
Published: (2011)
Published: (2011)
Ulam dan sayuran tempatan Semenanjung Malaysia
by: Rukayah Aman
Published: (2000)
by: Rukayah Aman
Published: (2000)
The complete book of mushrooms : an illustrated encyclopedia of edible mushrooms and over 100 delicious ways to cook them
by: Jordan, Peter, et al.
Published: (2005)
by: Jordan, Peter, et al.
Published: (2005)
Penanaman kelapa sawit
by: Yasir Mohd
Published: (2007)
by: Yasir Mohd
Published: (2007)
خواص موائع المكامن البترولية
by: Burcik, Emil Joseph
by: Burcik, Emil Joseph
The development of the Malaysian palm oil industry and the environment : prior, early independent and contemporary periods
by: Mohd Rafi Yaacob
Published: (2011)
by: Mohd Rafi Yaacob
Published: (2011)
Biodiversity of fungi : their role in human life
by: Deshmukh, S. K. [ (Sunil K.)], et al.
Published: (2005)
by: Deshmukh, S. K. [ (Sunil K.)], et al.
Published: (2005)
Taman ulaman dan sayuran di sekitar kediaman
by: Mansor Puteh , 1953-, et al.
Published: (2005)
by: Mansor Puteh , 1953-, et al.
Published: (2005)
Biodiversity of fungi : their role in human life
by: Deshmukh, S. K. [ (Sunil K.)], et al.
Published: (2005)
by: Deshmukh, S. K. [ (Sunil K.)], et al.
Published: (2005)
Only 100 calories : tasty and simple 100-calorie recipes
Published: (2009)
Published: (2009)
Nutrition for dummies
by: Rinzler, Coral Ann
Published: (2004)
by: Rinzler, Coral Ann
Published: (2004)
Oil burners
by: Field, Edwin M.
Published: (1990)
by: Field, Edwin M.
Published: (1990)
Olive oil : minor constitutents and health
by: Boskou, Dimitrios
Published: (2009)
by: Boskou, Dimitrios
Published: (2009)
Citrus essential oils : flavor and fragrance
by: Sawamura, Masayoshi
Published: (2010)
by: Sawamura, Masayoshi
Published: (2010)
Perusahaan ladang dan kilang kelapa sawit
by: Pardamean, Maruli
Published: (2000)
by: Pardamean, Maruli
Published: (2000)
Polemik kelapa sawit : anugerah atau musibah
by: Rival, Alain, et al.
Published: (2016)
by: Rival, Alain, et al.
Published: (2016)
Palm oil production, procession, characterization, and uses
Published: (2012)
Published: (2012)
Panduan praktikal perusahaan dan pengolahan kelapa sawit
by: Sunarko, et al.
by: Sunarko, et al.
Similar Items
-
Edible oil processing from a patent perspective
by: Dijkstra, Albert J.
Published: (2013) -
Fats and oils : formulating and processing for applications
by: O'Brien, R. D. [ (Richard D.)]
Published: (2009) -
Food oils and fats : technology, utilization, and nutrition
by: Lawson, Harry W. -
Dairy fats and related products
by: Tamime, A. Y.
Published: (2009) -
Frying of food : oxidation, nutrient and non-nutrient antioxidants, biologically active compounds and high temperatures
by: Boskou, Dimitrios, et al.