APA (7th ed.) Citation

Nur Hasyimah Tajudin. (2019). Proximate composition and physical-chemical properties of snack bar with konjac glucomannan.

Chicago Style (17th ed.) Citation

Nur Hasyimah Tajudin. Proximate Composition and Physical-chemical Properties of Snack Bar with Konjac Glucomannan. 2019.

MLA (9th ed.) Citation

Nur Hasyimah Tajudin. Proximate Composition and Physical-chemical Properties of Snack Bar with Konjac Glucomannan. 2019.

Warning: These citations may not always be 100% accurate.