Practical skills in food science, nutrition and dietetics

Bibliographic Details
Main Author: Aspden, William (Author)
Other Authors: Caple, Fiona (Editor), Jones, Allan (Editor), Reed, Rob (Editor), Weyers, Jonathan D. B. (Editor)
Format: Book
Language:English
Published: New York : Pearson Education Limited 2011
Subjects:
Description
Physical Description:xv, 515 pages : colour illustrations ; 28 cm.
Bibliography:Includes bibliographical references and index
ISBN:9781408223093