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| LEADER |
00000cam a2200000 7i4500 |
| 001 |
0000093566 |
| 008 |
170713s2002 flu eng |
| 020 |
|
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|a 1587160609
|
| 020 |
|
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|a 9781587160608
|
| 040 |
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|a UniSZA
|e rda
|
| 050 |
0 |
0 |
|a TS1968
|b .B37 2002
|
| 090 |
0 |
0 |
|a TS1968
|b .B37 2002
|
| 100 |
1 |
|
|a Barbut, Shabtai
|e author
|
| 245 |
1 |
0 |
|a Poultry products processing
|b an industry guide
|c Shai Barbut
|
| 264 |
|
1 |
|a Boca Raton, Florida
|b CRC Press
|c c2002
|
| 300 |
|
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|a xii, 548 pages
|b illustrations
|c 25 cm
|
| 336 |
|
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|a text
|2 rdacontent
|
| 337 |
|
|
|a unmediated
|2 rdamedia
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| 338 |
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|a volume
|2 rdacarrier
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| 650 |
|
0 |
|a Poultry
|x Processing
|
| 999 |
|
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|a 1000172375
|b Book
|c Open Shelf (1 Day)
|e Tembila Campus
|