Poultry products processing : an industry guide
| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
Boca Raton, Florida :
CRC Press
c2002
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| Subjects: |
| Physical Description: | xii, 548 pages : illustrations ; 25 cm. |
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| Bibliography: | Includes bibliographical references and index |
| ISBN: | 1587160609 9781587160608 |