Poultry products processing an industry guide
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Boca Raton, Florida
CRC Press
c2002
|
| Subjects: |
| Physical Description: | xii, 548 pages illustrations 25 cm |
|---|---|
| ISBN: | 1587160609 9781587160608 |