Hui, Y. H. . [., & Zhou, W. Bakery products science and technology (Second edition.).
Chicago Style (17th ed.) CitationHui, Y. H. [], and Weibiao Zhou. Bakery Products Science and Technology. Second edition.
MLA (9th ed.) CitationHui, Y. H. [], and Weibiao Zhou. Bakery Products Science and Technology. Second edition.
Warning: These citations may not always be 100% accurate.