Microbiological examination methods of food and water a laboratory manual

Bibliographic Details
Main Authors:	Silva, Neusely da (Author), Gomes, Reneto A. R. (Author), Junqueira, Valeria C. A. (Author), Silveira, Neliane F. A. (Author), Taniwaki, Marta Hiromi (Author)
Format:	Book
Language:	English
Subjects:	Food > Microbiology > Laboratory manuals Microbiology > Technique > Standards Water > Microbiology > Laboratory manuals

Description
Physical Description:	xxvii, 456pages illustrations 28 cm
ISBN:	9780203168394 9780415690867

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