|
|
|
|
| LEADER |
00000cam a2200000 7i4500 |
| 001 |
0000093510 |
| 008 |
170711s2013 my may |
| 020 |
|
|
|a 9789670486369
|
| 040 |
|
|
|a UniSZA
|e rda
|
| 050 |
0 |
0 |
|a RM217
|b .C44 2013
|
| 060 |
1 |
0 |
|a WB 400
|b .C518 2013
|
| 090 |
0 |
0 |
|a RM217
|b .C44 2013
|
| 100 |
1 |
|
|a Chen, Seong Ting
|e author
|
| 245 |
1 |
0 |
|a Sustainable optimal services for Orang Kurang Upaya program modul pemakanan
|c Chen Seong Ting, Soo Kah Leng, Zabidi Azhar Mohd Hussin, Sakinah Harith
|
| 264 |
|
1 |
|a Kota Bharu, Kelantan
|b Pusat Pengajian Sains Perubatan
|c c2013
|
| 300 |
|
|
|a x, 80 pages
|b illustration (some color)
|c 25 cm
|
| 336 |
|
|
|a text
|2 rdacontent
|
| 337 |
|
|
|a unmediated
|2 rdamedia
|
| 338 |
|
|
|a volume
|2 rdacarrier
|
| 650 |
|
0 |
|a Diet therapy
|
| 650 |
|
0 |
|a Dietetics
|
| 650 |
|
0 |
|a Nutrition
|
| 700 |
0 |
|
|a Sakinah Harith
|e author
|
| 700 |
0 |
|
|a Zabidi Azhar Mohd Hussin
|e author
|
| 700 |
1 |
|
|a Soo, Kah Leng
|e author
|
| 999 |
|
|
|a 1000169269
|b Book
|c OPEN SHELF (30 DAYS)
|e Gong Badak Campus
|