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170621s2017 my may |
| 020 |
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|a 9789678607735
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| 040 |
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|a UniSZA
|e rda
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| 050 |
0 |
0 |
|a TX769
|b .K43 2017
|
| 090 |
0 |
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|a TX769
|b .K43 2017
|
| 100 |
0 |
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|a Khairi Mansor ,
|e author
|
| 245 |
1 |
0 |
|a Variasi roti klasik & moden :
|b langkah demi langkah
|c Chef Khairi Mansor
|
| 246 |
1 |
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|a Roti klasik dan moden
|b langkah demi langkah
|
| 300 |
|
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|a 150 pages :
|b colour illustrations ;
|c 25 cm.
|
| 336 |
|
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|a text
|2 rdacontent
|
| 337 |
|
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|a unmediated
|2 rdamedia
|
| 338 |
|
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|a volume
|2 rdacarrier
|
| 650 |
|
0 |
|a Baking
|
| 650 |
|
0 |
|a Bread
|
| 650 |
|
0 |
|a Cookbooks
|
| 650 |
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0 |
|a Pastry
|
| 999 |
|
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|a 1000171490
|b Book
|c OPEN SHELF (30 DAYS)
|e Gong Badak Campus
|