Meat free : fuss-free and tasty recipe ideas for the modern cook

Bibliographic Details
Main Author: Biggs, Fiona (Author)
Format: Book
Language:English
Published: Bath, UK : Love Food 2017
Series:Love Food (Publisher).:Cook's collection
Subjects:
Description
Item Description:Includes index
Physical Description:189 pages : ill.(chiefly col.) ; 21 cm.
ISBN:9781474880718