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00000cam a2200000 7i4500 |
| 001 |
0000092153 |
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20210307093000.0 |
| 008 |
170601s2017 flu eng |
| 020 |
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|a 9781482260755
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| 040 |
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|a UniSZA
|e rda
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| 050 |
0 |
0 |
|a RM301
|b .G46 2017
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| 060 |
1 |
0 |
|a QU 145.5
|b .G411 2017
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| 090 |
0 |
0 |
|a RM301
|b .G46 2017
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| 100 |
1 |
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|a Ghosh, Dilip Kumar ,
|e author
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| 245 |
1 |
0 |
|a Pharmaceuticals to nutraceuticals :
|b a shift in disease prevention
|c Dilip K. Ghosh, R. B. Smarta
|
| 264 |
|
1 |
|a Boca Raton :
|b CRC Press, Taylor & Francis Group, cop
|c 2017
|
| 300 |
|
|
|a xv, 266 pages :
|b illustration ;
|c 24 cm.
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| 336 |
|
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|a text
|2 rdacontent
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| 337 |
|
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|a unmediated
|2 rdamedia
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| 338 |
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|a volume
|2 rdacarrier
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| 504 |
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|a Includes bibliographical references and index
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| 505 |
0 |
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|a 1. Redefining nutraceutical and functioning foods as part of a journey from pharma to nutra -- 2. Holistic health through nutrition, diet, and nutraceuticals for prevention and treatment -- 3. A paradigm shift from cure to prevention and treatment -- 4. Traditional and modern medicine: filling the gap -- 5. Drug-Nutrient interactions: their role in clinical outcomes -- 6. Existing and innovative models of health and disease: elaborating on foods versus drugs -- 7. Market dynamics and evolution in nutraceuticals -- 8. Business perspective -- 9. Science to business viability -- 10. The role of nanoparticles in both nutraceutical and pharmaceutical products -- 11. A regulatory perspective of nutraceuticals and phytomedicines in India -- 12. Vitamin E in health and wellness: what would be the ideal therapeutic dosage -- 13. Clinical applications of metabolites and metabolomics -- 14. Medical foods: a new domain in the food-drug interphase --15. Probiotics: from bench to market -- 16. The combination of foods and drugs: advantages and drawbacks -- 17. The role of food bioactives in disease prevention -- 18. The journey from personalized medicine to personalized nutrition --19. Quality controversies in phytopharmaceuticals
|
| 650 |
|
0 |
|a Dietary supplements
|x Standards
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| 650 |
|
0 |
|a Functional foods
|x Standards
|
| 650 |
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0 |
|a Pharmaceutical Preparations
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| 700 |
1 |
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|a Smarta, R. B. ,
|e editor
|
| 999 |
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|a 1000169236
|b Book
|c OPEN SHELF (30 DAYS)
|e Tembila Campus
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