Plant pigments, flavors and textures : the chemistry and biochemistry of selected compounds

Bibliographic Details
Other Authors: Aizza, Lilian Cristina Baldon (Editor), Dornelas, Marcelo Carnier (Editor)
Format: Book
Language:English
Published: United Kingdom : Auris Reference Limited c2016
Subjects:
Description
Physical Description:xvi, 286 pages : illustration ; 24 cm.
Bibliography:Includes bibliographical references and index
ISBN:9781781548660