APA (7th ed.) Citation

Mohos, F. A. (2017). Confectionery and chocolate engineering: Principles and applications (Second edition.). John Wiley & Sons.

Chicago Style (17th ed.) Citation

Mohos, Ferenc A. Confectionery and Chocolate Engineering: Principles and Applications. Second edition. Chichester, West Sussex: John Wiley & Sons, 2017.

MLA (9th ed.) Citation

Mohos, Ferenc A. Confectionery and Chocolate Engineering: Principles and Applications. Second edition. John Wiley & Sons, 2017.

Warning: These citations may not always be 100% accurate.