http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
xv, 335 pages : illustration ; 25 cm.
1. Principles of drying -- 2. Moisture contents and equilibrium moisture content models -- 3. Psychrometry -- 4. Physical and thermal properties of cereal grains -- 5. Airflow resistance and fans -- 6. Thin layer drying of cereal grains -- 7. Deep-bed and continuous flow drying -- 8. Grain drying systems -- 9. Principles of storage -- 10. Temperature and moisture changes during storage -- 11. Fungi, insects and other organisms associated with stored grain -- 12. Design of grain storages -- 13. Grain storage systems
Includes bibliographical references and index