Food safety, risk intelligence and benchmarking

Food safety, risk intelligence and benchmarking

Bibliographic Details
Main Author: Charlebois, Sylvain (Author)
Format: Book
Language:English
Published: West Sussex, United Kingdom : John Wiley & Sons, Ltd c2017
Subjects:
Food adulteration and inspection
Food industry and trade > Risk management
Food industry and trade > Securtiy measures > International cooperation
Food > Quality
Food > Safety measures
Table of Contents:
  • 1.Introduction : facing global realities
  • 2. How was Canada doing in 2010? A comparative analysis
  • 3. Consumer affairs
  • 4. Biosecurity
  • 5. Governance and recalls
  • 6. Traceability and management
  • 7. The 2014 survey
  • 8. The future of global food safety systems and risk intelligence

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