New polymers for encapsulation of nutraceutical compounds

Bibliographic Details
Other Authors:	Ruiz Ruiz, Jorge Carlos (Editor), Segura-Campos, Maira Rubi (Editor)
Format:	Book
Language:	English
Published:	Hoboken, New Jerser : John Wiley & Sons c2017
Subjects:	Dietary supplements Drug Compounding Functional food Nutrition > Technological innovations

Table of Contents:

1. Characterization of modified polymers and their use in encapsulation processes
2 .Stability of nutraceutical compounds encapsulated with modified polymers
3. Application of encapsulated compounds with modified polymers in functional food systems

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