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0000091197 |
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20200528.0 |
| 008 |
170529s2016 ii eng |
| 020 |
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|a 9789351241607
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| 040 |
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|a UniSZA
|e rda
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| 050 |
0 |
0 |
|a SH335
|b .B35 2016
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| 090 |
0 |
0 |
|a SH335
|b .B35 2016
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| 100 |
1 |
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|a Balachandran, K. K. ,
|e eauthor
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| 245 |
1 |
0 |
|a Post-harvest technology of fish and fish products
|c K. K. Balachandran
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| 264 |
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1 |
|a New Delhi, India :
|b Daya Publishing
|c c2016
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| 300 |
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|a viii, 440 pages :
|b illustration ;
|c 23 cm.
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| 336 |
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|a text
|2 rdacontent
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| 337 |
|
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|a unmediated
|2 rdamedia
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| 338 |
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|a volume
|2 rdacarrier
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| 504 |
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|a Includes bibliographical references and index
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| 650 |
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0 |
|a Fisheries
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| 650 |
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0 |
|a Fishery processing
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| 650 |
|
0 |
|a Fishery products
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| 650 |
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0 |
|a Fishery technology
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| 999 |
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|a 1000169865
|b Book
|c OPEN SHELF (30 DAYS)
|e Tembila Campus
|