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00000cam a2200000 7i4500 |
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0000091170 |
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20200519093000.0 |
| 008 |
170529s2010 ii eng |
| 020 |
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|a 9789351306276
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| 040 |
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|a UniSZA
|e rda
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| 050 |
0 |
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|a S494.5.B563
|b G46 2010
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| 090 |
0 |
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|a S494.5.B563
|b G46 2010
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| 245 |
0 |
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|a Genetically modified organisms and biosafety
|c edited by K. Muthuchelian, S. Kannaiyan
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| 264 |
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1 |
|a New Delhi, India :
|b Associated
|c c2010
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| 300 |
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|a vi, 249 pages :
|b illustration ;
|c 26 cm.
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| 336 |
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|a text
|2 rdacontent
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| 337 |
|
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|a unmediated
|2 rdamedia
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| 338 |
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|a volume
|2 rdacarrier
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| 650 |
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0 |
|a Agricultural biotechnology
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| 650 |
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0 |
|a Medicinal plants
|x Analysis
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| 650 |
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0 |
|a Spices
|x Physiological effect
|
| 700 |
1 |
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|a Kannaiyan, S. ,
|e editor
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| 700 |
1 |
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|a Muthuchelian, K. ,
|e editor
|
| 999 |
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|a 1000169887
|b Book
|c OPEN SHELF (30 DAYS)
|e Tembila Campus
|