APA (7th ed.) Citation

Khetarpaul, N., Grewal, R. B., & Jood, S. D. (2013). Bakery science and cereal technolgy. Daya Publishing House.

Chicago Style (17th ed.) Citation

Khetarpaul, Neelam, Raj Bala Grewal, and Sudesh Dr Jood. Bakery Science and Cereal Technolgy. New Delhi: Daya Publishing House, 2013.

MLA (9th ed.) Citation

Khetarpaul, Neelam, et al. Bakery Science and Cereal Technolgy. Daya Publishing House, 2013.

Warning: These citations may not always be 100% accurate.