Cereal Grains assessing and managing quality
| Other Authors: | , , |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Duxford, United Kingdom
Elsevier
c2017
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| Series: | Series in food science, technology and nutrition
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| Subjects: |
| Physical Description: | xlii, 788 pages illustration 24 cm |
|---|---|
| ISBN: | 9780081007198 9780081007303 |