Nutrition psychology : improving dietary adherence

Nutrition psychology : improving dietary adherence

Bibliographic Details
Main Authors: Blackman, Melinda C. [ (Melinda Carroll)] (Author), Kvaska, Colleen A. (Author)
Format: Book
Language:English
Published: Sudbury, Massachusetts : Jones and Bartlett Publishers , c2011
Subjects:
Diet
Food preferences
Nutrition > Psychological aspects
Diet > psychology
Food Habits > Psychology
Food Preferences > psychology
Health behavior
Health Knowledge, Attitudes, Practice
Table of Contents:
  • 1. The discipline of psychology and nutrition adherence: a logical partnership
  • 2. Basic forms of learning from our environment
  • 3. Theories of behavioral change
  • 4. Attitudes and eating patterns
  • 5. Perception, visualization, and eating patterns
  • 6. Self-perception and eating patterns
  • 7. Emotion perception and eating patterns
  • 8. Evolutionary instincts and eating patterns
  • 9. Psychoanalytic approach and eating patterns
  • 10. Cross-cultural differences and eating behavior
  • 11. Biology and eating behavior
  • 12. Sleep, water intake, and eating behavior

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