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00000cam a2200000 7i4500 |
| 001 |
0000089555 |
| 005 |
20210511093000.0 |
| 008 |
160428s2016 my may |
| 020 |
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|a 9674480404
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| 020 |
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|a 9789674480400
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| 050 |
0 |
0 |
|a TX724.5.M3
|b I33 2016
|
| 090 |
0 |
0 |
|a TX724.5.M3
|b I33 2016
|
| 100 |
0 |
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|a Ika Tyana ,
|e author
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| 245 |
1 |
0 |
|a 272 resepi makanan paling lazat
|c Ika Tyana, penterjemah : Nur Thairah Syamsuddin
|
| 246 |
1 |
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|a Resepi makanan paling lazat
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| 260 |
|
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|a Selangor :
|b Ar-Risalah Product Sdn Bhd ,
|c c2016
|
| 300 |
|
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|a 438 p. :
|b col. ill. ;
|c 23 cm.
|
| 505 |
0 |
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|a 1. Mengenali kuih -- 2. Aneka isi kuih -- 3. Aneka jenis kuih -- 4. Roti manis -- 5. Kuih tradisional -- 6. Biskut kering -- 7. Puding
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| 650 |
|
0 |
|a Cooking, Malaysian
|
| 700 |
0 |
|
|a Nur Thairah Syamsuddin ,
|e translator
|
| 999 |
|
|
|a 1000166189
|b Book
|c OPEN SHELF (30 DAYS)
|e Gong Badak Campus
|
| 999 |
|
|
|a 1000166190
|b Book
|c OPEN SHELF (30 DAYS)
|e Tembila Campus
|
| 999 |
|
|
|a 1000166191
|b Book
|c OPEN SHELF (30 DAYS)
|e Gong Badak Campus
|